Beyond A Butcher Shop
Heritage Pork + Grass-Fed Beef + Local Lamb + Pastured Poultry + Specialty Roasts + House Made Sausage & Salumi + Customized Charcuterie & Cheese Boards + Sandwiches & Salads + Boxed Lunches + Broths & Soups + Unique Groceries + Beer & Wine + Catered Events + Butchery Classes & More
Holiday Offerings
From glorious roasts and stuffed birds to all of the components for the perfect cassoulet, Fatted Calf is here to help this holiday season.
Classes
Join us for a fun and informative meaty class. All of our classes include 3 hours of hands-on instruction, a snack and a take home bag of meaty goods you helped to make.
Cookbooks
-
Jerky: The Fatted Calf's Guide to Preserving and Cooking Dried Meaty Goods
BUY A COPY -
In The Charcuterie: The Fatted Calf's Guide to Making Sausage, Salumi, Pates, Roasts, Confits, and Other Meaty Goods
BUY A COPY
